Since we have the best opinion on food on the internet, we compiled a list of ingredients that shouldn’t be missing from your next meal. If you like, don’t help your tastebuds to grow up, we’ve tried our best.
You can taste when something has been made with premium wickedness. You don’t even have to eat it first to know. Sometimes, just looking at it will tell you that it tastes like wickedness. Try cooking with love today, it’s a game-changer.
Were you a vampire in your past life? No? Then why are you cooking without garlic? Please, explain what you’re afraid of in two seconds. If somebody offers you food without garlic, you’re probably dessert and not in a good way.
Aren’t you too old to be afraid of something because it makes you cry? The same tears you shed up and down for people who don’t deserve you? Please, respect yourself. Eat food made with onions.
Except you have a medical condition, what sort of adult eats food without pepper? Pepper makes everything better, trust us. From avocado toast to garri, pepper spices up any meal. Help us help you.
You’re missing out if you don’t like iru. So what if it smells? Cover your nose. After cooking, you won’t smell anything, and your food will be 100 per cent better for it.
Crayfish works in everything. If you like, call it the “cockroach of the ocean”. They are very tasteful cockroaches. You haven’t lived until you’ve eaten crayfish blended with ice cream and a pinch of salt.
When it’s not like you’re 10 years old, picking out all the green peas from your fried rice. Green peas are so good and require little effort. They are great as sides and even better in any meal of your choice. Think of it as one small step for you, one giant leap for your stomach.