• If the most common staple foods in Nigeria had to line up in order of popularity, bread would easily be in the top three. Bread is one of the most versatile meals and isn’t limited to any social class — it can be the much-loved agege bread in the trenches or the fancy sliced bread on high-brow dining tables

    Bread simply doesn’t discriminate. But, like everything in Nigeria, it’s facing a hard time.

    Nigeria's Bread Strike, Explained

    On July 13th, 2022, the Association of Master Bakers and Caterers of Nigeria (AMBCN) commenced a nationwide strike to force a conversation. The association is an umbrella body that caters to players in the Nigerian baking industry.

    When the AMBCN first announced the strike in June 2022, the association accused the government of neglecting its members who are facing many business challenges. The association warned the government to use the warning strike as motivation to address its concerns. 

    Nigeria's Bread Strike, Explained

    What caused the bread strike?

    The high cost of production is the AMBCN’s biggest concern. Data compiled by the National Bureau of Statistics (NBS) shows that the average price of 500g of unsliced bread rose by 35.21% from N310.81 in May 2021 to N456.79 in May 2022.

    This hike in the average price is down to the prices of ingredients like flour which is made from wheat. Wheat can also be milled to make other popular meals in Nigeria like cereals, pastries, cookies, biscuits, cakes and noodles.

    Nigeria's Bread Strike, Explained

    Wheat is the Michael Jackson of grains

    Like many of Nigeria’s consumables, wheat is a largely imported product. Nigeria produced only 55,000 tons of wheat in 2020, despite consuming an average of 5 million tons annually. The NBS reported that Nigeria’s durum wheat import rose from N401.31 billion in 2019 to N1.29 trillion in 2021.

    Russia and Ukraine are two of the top producers of wheat globally. They jointly account for about 30% of the global wheat trade. Their output means that the February 2022 invasion of Ukraine by the Russian military would have an impact on the wheat supply chain to countries like Nigeria. 

    Even before the Russian invasion, the COVID-19 pandemic had created shipping disruptions that affected imports in Nigeria and drove up prices of wheat-affiliated products like bread. The Russian-Ukraine war just made things worse globally for the wheat trade.

    The average prices of other bread-making ingredients such as sugar and butter have also skyrocketed over the past year.

    The worsening value of the naira against the dollar is another issue that Nigerian breadmakers have to face.

    Nigeria's Bread Strike, Explained

    This is what the cost of production of bread looks like

    Regulatory overreach blamed for bread strike

    Another one of AMBCN’s complaints to the Nigerian government is the conduct of regulatory agencies. The association accused agencies like the National Agency for Food and Drug Administration and Control (NAFDAC), Standards Organisation of Nigeria (SON) and the National Environmental Standards and Regulations Enforcement Agency (NESREA) of making life difficult for its members. The main complaint is that the agencies are charging bread makers “outrageous levies” at a time when business is more difficult than ever.

    The high cost of production is forcing many bakeries to shut down nationwide as owners simply can’t keep up. Shutting down businesses means more Nigerians are further populating the already saturated unemployment market. These issues are what inspired the AMBCN to embark on its strike.

    What do bread makers want?

    Bread makers have steadily increased the price of their products to adjust for the high cost of production over the past year. But the July 13th strike is a statement to the government that simply increasing bread prices isn’t a sustainable strategy. So this fight with the government is for your benefit, dear bread customer reading this.

    Nigeria's Bread Strike, Explained

    The AMBCN has requested that the government take deliberate steps to arrest the inflation of prices for the ingredients driving up production costs. 

    One of such suggested steps is the reduction of tariffs on baking materials like the 15% levy on wheat importation. The AMBCN also wants the government to open up the competition on sugar importation and not limit it to only three licenced importers.

    Another obvious step is to give dealers easy access to foreign exchange at the official rate to buy important bread ingredients like wheat.

    They also want the government to make NAFDAC the sole regulator of bakeries to prevent exploitation by other regulatory agencies.

    Okay, but will I still get my bread?

    Nigeria's Bread Strike, Explained

    The bread strike will create some disruption in bread supply nationwide, but not enough that production would completely halt. The strike is only a warning strike and will end on July 27.

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  • The 1990s wasn’t such a bad time for Nigeria. The Dream Team won a historic gold medal in football at the 1996 Summer Olympics. The country returned to a democratic system of government after nearly 20 years of military rule. And a really brutal dictator died.

    But the 1990s wasn’t such a great time for Nigeria too. And that was mostly down to that dead dictator: General Sani Abacha.

    This ashy guy.

    General Abacha ruled Nigeria for half of the 1990s — from 1993 when he hijacked power till 1998 when he mysteriously died, to wild jubilations

    Abacha’s legacy is defined by the trail of the destruction he left behind and the billions of naira he stole and stashed abroad. That legacy of stealing is one that even new generations of Nigerians are very familiar with. After all, much of his stolen loot is still being recovered over 20 years after his death.

    However, there’s another one of his legacies that has progressively faded from memory but isn’t completely erased.

    Introducing… the Abacha Stove

    As a Nigerian, nothing inspires innovation more than hardship. It’s what led to things like this:

    Is it a bird? Is it a plane? No, it’s an aero-amphibious jet car.

    And whatever the hell this is supposed to be:

    It’s that same kind of hardship-enforced ingenuity that birthed the Nigerian invention that’s known as the Abacha Stove. It looks like this:

    Is the Abacha Stove Making a Comeback?

    How did the Abacha Stove happen?

    When kerosene became scarce and expensive as hell under Abacha, Nigerians innovated with a new stove technology. The stove wasn’t complicated and was a cheap substitute for kerosene stoves.

    The Abacha Stove was mainly powered by sawdust. Sawdust is made of small chippings of wood and is commonly found at sawmills and carpenter workshops. Because it’s a waste product of woodwork operations, Nigerians could acquire it for free to cook their meals. Sawdust looks like this: 

    Is the Abacha Stove Making a Comeback?

    The Nigerian economy under Abacha wasn’t in the best of conditions. And sawdust was simply economical and helped poor Nigerians get around paying for expensive kerosene.

    How did the Abacha Stove work?

    Many of the stoves were products of Do-It-Yourself experiments. For example, you could find a metal paint container and create holes in it to stack the sawdust and let it breathe while it burned. You still needed a bit of kerosene to start the fire and keep it alive during the course of cooking.

    Is the Abacha Stove Making a Comeback?

    What was so bad about the Abacha Stove?

    The most pressing concern with the Abacha Stove was its health implications. Because of how unstable it was as a fuel, you still needed to keep fanning the stove with your mouth or an object to keep it burning and complete cooking your meal. 

    The implication of this is exposure to poisonous fumes that potentially caused lung diseases and were especially harmful to children. The Abacha Stove may have saved families money, but it was also having an adverse effect on their health.

    Is the Abacha Stove Making a Comeback?

    The United Nations International Children’s Emergency Fund (UNICEF) said in 2021 that almost 185 children under the age of five die every day from pneumonia due to air pollution in Nigeria. The majority of the deaths are from air pollution in the household, including that from cooking over open fires.

    ALSO READ: “We Are All Smokers in This City!” — The Life of Port Harcourt Residents Under the Soot

    Is the Abacha Stove making a comeback?

    Is the Abacha Stove Making a Comeback?

    Over 20 years after Abacha’s death and the eventual decline of the Abacha Stove, Nigeria is yet to fully embrace cleaner methods for cooking. The incumbent Buhari administration has been promoting the use of Liquefied Petroleum Gas (LPG) as cooking fuel. But the inflation of cooking gas prices has derailed the drive to get more Nigerians to adopt LPG in the past few years.

    According to a February 2022 report by the National Bureau of Statistics (NBS), the average retail price of LPG increased by 83.69% from February 2021. The average retail price of household kerosene also increased by 26.66% in the same period.

    Lack of access to clean cooking fuel is what drove many Nigerians to the Abacha Stove decades ago. In 2022, there is a danger of a deja vu as the country’s economic situation is forcing many to stick to unsafe cooking methods. And a Buhari Stove probably isn’t as impossible as many think.

    May affliction not rise a second time.

  • Interview With… is a Zikoko weekly series that explores the weird and interesting lives of inanimate objects and non-human entities.


    Before our very eyes, Titus sardine that used to be about ₦350 has jumped to ₦750 and is slowly approaching ₦1,000. What could be the reason for such a drastic increase in price? Of course, hold Buhari. And more importantly, how does Titus sardine feel about being the newest luxury item?

    Today on Interview With, Titus sardine graces us with its expensive presence.

    Zikoko: Hello, welcome to Interview With. We are so pleased to have you here.

    Titus Sardine: Thank you.

    Zikoko: We

    Titus Sardine: First of all, you can’t have me. I am now close to a thousand Naira.

    Zikoko: No, that’s not what I meant. I was saying

    Titus Sardine: I completely understand what you mean, dear. I am not a Nigerian sardine. I was born and raised abroad, so English is not a problem for me.

    Zikoko: Yes, yes.

    Titus Sardine: Very good. Now, what you should have said was, “Thank you for gracing us with your expensive presence.” I could have chosen not to appear here at all. I am not hungry for publicity.

    Zikoko: Yes, yes. Thank you for gracing us with your expensive presence.

    Titus Sardine: You’re welcome. It’s good to see that we are now on the same page.

    Zikoko: Now to our questions. You have been

    Titus Sardine: Goodness me, is this an office or an oven? I’m cooking in this heat!

    Zikoko: Sorry oh. We will turn on the AC now. We are trying to ration it. Shebi you know fuel is now expensive.

    Titus Sardine: Oh dear. So you turn it on and off at intervals?

    Zikoko: Yes. Some days sef, we don’t even turn it on at all. We give our staff plastic hand fans to fan themselves.

    Titus Sardine: And does that work? 

    Zikoko: Not always. But when everywhere is hot, the heads of our writers become hot too, and they are able to produce more crackhead content.

    Titus Sardine: Um, chile that sounds like the ghetto. Anyway, I am not a Zikoko writer. Could you please turn on your AC? I don’t want to leave here feeling boiled.

    Zikoko: It’s now on.

    Titus Sardine: Whew. Let’s hope I feel cooler. So, what were you saying?

    Zikoko: You have been the subject of discussion these days. Could you tell us why?

    Titus Sardine: I believe it has something to do with the recent increase in my retail price.

    Zikoko: How much were you retailing for and how much are you now?

    Titus Sardine: You’ll have to ask multiple stores for their individual prices, but a few years ago, I was sold for between ₦250 to ₦350.

    Zikoko: And now?

    Titus Sardine: I sell for ₦750 naira.

    Zikoko: Goodness!

    Titus Sardine: And mercy.

    Zikoko: That’s almost double the previous price. 

    Titus Sardine: Yes. It means I am now a bad bitch. I am no longer just a tin of sardine, I am money itself. If anyone walks into the market today and picks me off the shelf to eat me, they are not eating sardine, they are eating money.

    Zikoko: Or maybe they are into money rituals, because how can someone pay almost one thousand Naira for three pieces of fish tails inside vegetable oil?

    Titus Sardine: Those who know my value will pay for it. Listen, I am now considered a luxury item, and it pleases me. Gone are the days when I’d be on a store shelf competing with other cheap sardines for relevance. 

    Can you guess what is coming next?

    Zikoko: What?

    Titus Sardine: Very soon, I will become an investment option. People will no longer buy me to eat, rather, they will buy me to get rich. Think of Bitcoin and other Cryptocurrencies. I too will become Tituscurrency.

    Zikoko: Ahan Taye Currency. To the mooooon! 

    Titus Sardine: I said Tituscurrency, not Taye Currency. 

    Zikoko: Listen, pride goes before a fall. And the way you are going, you will soon fall.

    Titus Sardine: You sound like a Nigerian man who has just been jilted by a bad bitch. Don’t worry, I feel your pain. You want to taste my goodness, but you can’t have it. That must surely hurt.

    Zikoko: You and who is hurt? Me, I am just telling you to beg them to reduce your price. Remember, there is frozen Titus fish in the market and it has more uses than you.

    Titus Sardine: Well then go for the Titus fish and leave me in peace. Bad Bitches are not for everyone. If Titus fish chooses to give itself to you people at a cheap price, that’s its cup of tea. As for me, there’s no looking back from here. Besides, isn’t one piece of Titus fish now ₦900?

    Zikoko: And what’s your point?

    Titus Sardine: Oh. If you don’t realise that there is a deeper problem in your country, then it’s not on me. Go fight whoever you need to fight, not me. As for me, I’ll be staying pretty and waiting for those who can afford me to come for me.

    [Titus Sardine starts to walks out]

    Zikoko: Shior! Go! You are not even that sweet!

    Titus Sardine: [Turns back] Surely that can’t be me. I know what I bring to the table. Again, I am a bad bitch. Eat me with bread, put me in spaghetti, or use me for toast and I will still stand out. These other sardines are my sons.

    [Titus Sardine flips weave and walks out finally]


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